Weekly News: June 10th, 5PM Ed.
Weekly News: June 10th, 5PM Ed. Co-op Scoop: Fresh Food, New Deals, Community & Appreciation
June is starting to feel like June - brighter days, greener views, and more reasons to linger a little longer. Around the co‑op, we’re heading into the month with fresh meals, upcoming Member-Owner Appreciation Days, community updates, and a few ways to save. Thanks for making us part of your routine; we’re always glad to see you. Read this week’s Co‑op Scoop for the events, new deal highlights and more!
Weekly News: June 3rd, 5PM Ed.
Weekly News: June 3rd, 5PM Ed. Co-op Scoop: Thank you - we appreciate you.
Thank you for being part of the Wild Oats community. June brings Member-Owner Appreciation Days, opportunities to meet local vendors, and some fresh updates around the store - including our new GM (Garden Messenger) on the patio! We’re glad to have you with us, and we hope you enjoy what’s happening at the co-op this week. Enjoy!
April Employee of the Month
We’re excited to recognize Mollie, as our April Employee of the Month! Mollie brings initiative, positivity, and a strong partnership mindset as the bakery continues to grow. Her passion for baking and attention to presentation help elevate the …
Weekly News: May 27th, 5PM Ed.
Co‑op Scoop: May’s Last Call Contests, June’s Big Perks
Late May is giving us plenty to enjoy; sunshine, longer days, and a little preview of summer. As we head into June, we’re sharing fresh grab-and-go options, upcoming Member-Owner Appreciation Days, savings, and a few final giveaway reminders. Enjoy!
Member Owner Appreciation Days - June 18-20, 2026
Celebrate community, local food, and exclusive savings during Member-Owner Appreciation Days at Wild Oats Market, June 18–20, 2026. Enjoy three days of special deals, tastings, and meet-the-maker events featuring Macca Gene Organic Creamery, Argyle Cheese Farmer, E & M Knife Sharpening, and Côté Mas Wines. Learn how to become a Member-Owner and unlock year-round benefits at your local co-op in Williamstown, MA.
Weekly News: May 20th, 5PM Ed.
Co‑op Scoop: Memorial Day Fixings, Fresh Sweets & This Week’s Events
Memorial Day brings a moment for connection, reflection, and gratitude, while the long weekend also marks the unofficial start of summer gatherings. As the grills come out and the days stretch a little longer, we’re sharing a few seasonal highlights from around the co-op, including BBQ essentials, an olive oil tasting, Adult & Teen Challenge joining us in-store, tomorrow’s Board meeting, and April’s Every Penny Counts check delivery story. Enjoy!
Goodwill’s Food Truck Deliveries
April 2026 Every Penny Counts
Thank you for rounding up your purchases at the Wild Oats Co-op throughout April. Because of your generosity, we’re proud to deliver $2,511.70 to Goodwill Industries of the Berkshires and Southern Vermont in support of their Fighting Hunger in the Berkshires initiative.
Your donations help fuel Goodwill’s food truck, which delivers up to 9,000 lbs. of food every week to six North County food pantries and meal sites. This work ensures that families, seniors, and children across the Northern Berkshires have access to the nutritious food they need to thrive.
Weekly News: May 13th, 2026, 5PM Ed.
Discover what’s fresh this week at Wild Oats Market with grill‑ready picks, local tastings, cooking demos, and community events leading up to Memorial Day. From our new Wild Oats Made stuffed burgers to plant‑forward cooking demonstrations, olive oil tastings, and a stress‑reduction Q&A, there’s something for every shopper. Visit daily for quick meals, fresh produce, and hot bar / salad bar offerings, plus in‑store savings, recipes, kids’ activities, and our Woodstock fire pit giveaway. Shop local, eat well, and explore what’s happening at your community co‑op.
Mira - Coloring Contest Winner!
Congratulations to Mira - April's Earth Day Coloring Contest Winner!
Mira stopped by the co-op last week with her family to pick up her $25 Field Day Organic prize bundle, turning the visit into a fun family moment. A creative powerhouse, she even helped name Shimmers, the Vermont Dance Alliance performance she’ll join on September 26 in Montpelier. Her prize haul featured her favorite Field Day Organic snacks and visit link to learn more.
March Employee of the Month
We’re excited to recognize Toby, as our March Employee of the Month!
We’re truly impressed by Toby’s growth since joining the co-op. He has been a strong team player in the bakery, contributing to the renewed energy and momentum in the department. Toby approaches his work with determination, curiosity, and care, consistently. . .
Weekly News: May 6th, 2026, 5PM Ed.
Spring is in full swing at Wild Oats Market, and this week’s Co‑op Scoop is packed with fresh food, weekly deals, and updates from around the store. From scratch-made bakery treats and hot bar favorites to grab‑and‑go meals and Mother’s Day picks, there’s something for every shopper. We’re also upgrading our point‑of‑sale system to improve checkout speed and functionality - thank you for your patience as we make these improvements. Read on for ways to save, an in‑store giveaway, recipes, kids’ activities, events, and community news. Come shop local, eat well, and enjoy everything the co‑op has to offer.
Berkshire Immigrant Center (BIC)
Meet and Learn about Berkshire Immigrant Center. Discover how BIC supports immigrants with affordable legal services, local resources, and education to help them navigate the U.S. immigration system.
Weekly News: April 29th, 2026, 5PM Ed.
Co-op Scoop: Fresh meals, spring plantings, weekly deals, and May events have arrived
Wild Oats Market is rolling into May with fresh meals, spring garden essentials, weekly deals, and exciting community events. With new cases installed and departments fine‑tuning operations - especially in the deli and bakery - you’ll notice improved consistency, availability, and overall quality. Stop in for Hot Bar breakfast and lunch daily, grab rotisserie chickens in the afternoon, and explore compost, mulch, and starter plants in Produce. Read the full update on our News Page for kids’ activities, recipes, ways to save, and more.
Côté Mas
Sip, savor, and explore the flavors of the Languedoc region. Join us at the co-op, Wild Oats Market, on Saturday, June 20th from 2–5 PM for a special Côté Mas Wine Tasting.
Côté Mas wines celebrate the diversity of the Languedoc terroir, blending tradition with a fresh, modern approach to winemaking. It’s the perfect chance to discover new favorites and learn more about the winery’s philosophy of “Rural Luxury.”
Weekly News: April 22nd, 2026, 5PM Ed.
Co-op Scoop: Hot Bar Comforts, Fresh Pastries and Ways to Save.
Join us at the co-op for fresh, made-from-scratch offerings from our Hot Bar throughout the week! Featuring Mediterranean Mondays, Taco Tuesdays, Southern Wednesdays, Pasta-ble Thursdays, Indian Fridays, Pizza Saturdays, and Brunch Sundays. Pair your meal with items from our salad bar, grab-and-go case, or something fresh from the bakery, where mornings begin with muffins, croissants, focaccia, scones, and more.
It’s all part of the everyday rhythm at Wild Oats. Good food, thoughtfully prepared, in a place that feels welcoming and familiar. Enjoy. Charge up, eat well, shop local
Macca Gene Organic Creamery
Discover Macca Gene Organic Creamery - formerly known as Sidehill - at our organic yogurt and sour cream tasting on Thursday, June 19 from 11 AM–3 PM. Meet Kiley from Northeast Organic Family Farms and sample rich, small‑batch, pasture‑based dairy from one of the region’s most beloved local producers. Learn about Macca Gene Organic Creamery’s transition from Sidehill, their commitment to organic farming, and why their yogurt and sour cream remain a co‑op shopper favorite. Stop by to taste, learn, and support local Northeast farms dedicated to quality and sustainability.
Berkshire Agricultural Ventures
Strengthening Local Farms Through Community Support
Wild Oats Market is proud to partner with Berkshire Agricultural Ventures (BAV) - a nonprofit dedicated to supporting local farmers, expanding food access, and building a resilient regional food system.
Thanks to our shoppers, Every Penny Counts truly lived up to its name. Together, we raised $2,277.49 for BAV to strengthen local farms and increase access to fresh, local food across the Berkshires in March 2026.
BAV also recently received two federal USDA grants to help connect Berkshire-area farmers with institutions including local schools, colleges, hospitals, and correctional facilities. These investments are major steps toward a stronger, more sustainable regional food system.
Meet Argyle Cheese Farmer
Meet Argyle Cheese Farmer and celebrate Dairy Month with a local A2 cheese tasting at Wild Oats Market on June 19 from 9 AM–1 PM. Sample handcrafted A2 cheeses - including Mercy, General Burgoyne, Grace, and Buffalo Wing Cheese Curds - while learning about perfect pairings like berries, honey, chocolate, and sparkling drinks. A representative from Argyle Cheese Farmer will be on site to share insights into their farm‑to‑table process, A2 milk benefits, and their long‑standing commitment to local dairy. Enjoy a delicious, community‑rooted experience and discover new favorites to bring home.
Weekly News: April 15th, 2026, 5PM Ed.
Co-op Scoop: Earth Week and Spring Updates
Celebrate Earth Week with Wild Oats Market’s latest updates, including newly installed refrigeration cases, fresh spring savings, and community sustainability events. Discover plant‑based bulk options, Second Chance Composting, and Williamstown’s Spring Litter Cleanup Day. Charge up, eat well, and shop local at your community co‑op. Enjoy reading it today!
Benny - Coloring Contest Winner!
Congratulations, Benny, our March Compost Critters Coloring Contest winner, stopped by the co-op for his Field Day Organic shopping spree - and his visit was full of creativity, great picks, and big smiles. We captured the whole journey, from his Co+op Explorer banana to his personalized bag of goodies. Read the full story and see all the photos on our news page.