Weekly News: April 29th, 2026, 5PM Ed.
Co-op Scoop: Fresh meals, spring plantings, weekly deals, and May events have arrived
Wild Oats Market is rolling into May with fresh meals, spring garden essentials, weekly deals, and exciting community events. With new cases installed and departments fine‑tuning operations - especially in the deli and bakery - you’ll notice improved consistency, availability, and overall quality. Stop in for Hot Bar breakfast and lunch daily, grab rotisserie chickens in the afternoon, and explore compost, mulch, and starter plants in Produce. Read the full update on our News Page for kids’ activities, recipes, ways to save, and more.
Weekly News: April 22nd, 2026, 5PM Ed.
Co-op Scoop: Hot Bar Comforts, Fresh Pastries and Ways to Save.
Join us at the co-op for fresh, made-from-scratch offerings from our Hot Bar throughout the week! Featuring Mediterranean Mondays, Taco Tuesdays, Southern Wednesdays, Pasta-ble Thursdays, Indian Fridays, Pizza Saturdays, and Brunch Sundays. Pair your meal with items from our salad bar, grab-and-go case, or something fresh from the bakery, where mornings begin with muffins, croissants, focaccia, scones, and more.
It’s all part of the everyday rhythm at Wild Oats. Good food, thoughtfully prepared, in a place that feels welcoming and familiar. Enjoy. Charge up, eat well, shop local
Weekly News: April 15th, 2026, 5PM Ed.
Co-op Scoop: Earth Week and Spring Updates
Celebrate Earth Week with Wild Oats Market’s latest updates, including newly installed refrigeration cases, fresh spring savings, and community sustainability events. Discover plant‑based bulk options, Second Chance Composting, and Williamstown’s Spring Litter Cleanup Day. Charge up, eat well, and shop local at your community co‑op. Enjoy reading it today!
Weekly News: April 8th, 2026, 5PM Ed.
Co-op Scoop: Refrigeration Upgrades, New Deals, and More. Charge up, eat well, shop local - all at one stop at your community co-op!
Spring may be taking its time, but we’re moving full speed ahead with the next phase of our Great Case Replacement Project. New refrigeration units for meat, seafood, cheese, beer, wine, and grab‑and‑go are now being installed. These upgrades will improve energy efficiency, product quality, and your overall shopping experience. We appreciate your patience as we work through this important store improvement.
Use the link below to read an update from our GM, Netse, including what’s happening now, what to expect next, and access the link to the full edition of this week’s newsletter.
Weekly News: April 1st, 2026, 5PM Ed.
Co-op Scoop: Easter Week: Good Food, Good Deals, Good Community - Charge up, eat well, shop local - all at one stop - your local co-op!
Easter week is here, and there's a little extra energy in the air. Whether you’re planning a meal, spending time with family, or just stopping by for the essentials, we're glad to be part of your week. Enjoy! Dive in to read this week's newsletter. Enjoy
Weekly News: Mar 25th, 2026, 5PM Ed.
Co‑op Scoop: Easter Week, Fresh Savings, Women's History Month and What's New - Charge up, eat well, shop local - all at one stop!
It’s a big week celebrating Easter, wrapping up Women’s History Month, and sharing fresh updates - from savings and events to kids activities, community drives, and new recipes to inspire your spring table.
Dive in to read this week's newsletter.
Weekly News: Mar 18th, 2026, 5PM Ed.
Co‑op Scoop: Events For All, Member-Owner Appreciation Days, Savings and More! Charge up, eat well, shop local - all at one stop!
Spring is in the air and we’re gearing up for our Member-Owner Appreciation Days! Alongside that, we’re continuing our Women’s History Month spotlight and sharing a few updates from around the store. Read on for more and enjoy! Enjoy!
