March 9 – Celebrate St. Patrick’s Day and the start of Daylight Savings Time with a traditional New England Boiled Dinner, made with Lou’s Garrett Valley uncured corned beef brisket – nitrite and hormone free, available in our Fresh Meats Department for $7.99/lb. Find 1 lb. bags of organic carrots on sale in Produce for $1.49 a bag and organic green cabbage on sale for $1.49 each. May you live as long as you want, and never want as long as you live. Lá fhéile Pádraig sona dhuit!