December 25, 2014
We wish everyone a happy holiday season and a healthy new year. We will be closed on Thursday, December 25, for Christmas Day.
January 18, 2015
A workshop with Wild Oats staffer and kombucha brewer Evan Webb. Making kombucha is pretty easy, but it’s more fun with Evan to guide us! He will take participants step by step through the process, answer questions, and discuss the many benefits attributed to this ancient beverage. Each participant will receive a SCOBY (symbiotic colony of bacteria and yeast) – a necessary component to making kombucha – and will take home the beginnings of their own kombucha brew in a half-gallon jar. Cost: $10, to cover cost of materials.